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Peru Single Origin
Roast: Medium Tasting Profile: Salted caramel, silky sweet, citrus
Certification/Grading:FT, Organic Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100-1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun.
WE ROAST DELICIOUS SMALL BATCH COFFEE SO THAT YOU CAN DOMINATE YOUR DAY.
STEAMPUNK COFFEE...WHERE YOU CAN TASTE THE STEAM!
Our medium roasted coffee is sure to have you please, but if not we offer a 100% Money Back Guarantee. We stand behind every bag of Steamy Bean Coffee. If you are not 100% satisfied, we will refund your purchase. No questions asked.