Single Origin from Brazil, South America

0.56 lb
$8.00

Single Origin Coffee from Brazil, South America


Roast Choices: Vienna & French

Tasting Profile: Elegant, Smooth with Cocoa Notes

Certification/Grading: Natural

Harvest Period: April–September, October–December

Growing Regions: Bahia, Espírito Santo, Minas Gerais (including Carmo de Minas, Cerrado Mineiro, and Sul de Minas), Nambuco, Paraná, San Janeiro, São Paulo (including Mogiana)

Common Varieties: Bourbon (including Yellow Bourbon), Catimor, Catuai, Caturra, Maragogype, Typica

Altitude: 400-1600 M above sea level

Processing Methods: Pulped Natural, Natural, Washed