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Peru Single Origin
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Certification/Grading:FT, Organic
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
WE ROAST DELICIOUS SMALL BATCH COFFEE SO THAT YOU CAN DOMINATE YOUR DAY.
STEAMPUNK COFFEE...WHERE YOU CAN TASTE THE STEAM!
Our medium roasted coffee is sure to have you please, but if not we offer a 100% Money Back Guarantee. We stand behind every bag of Steamy Bean Coffee. If you are not 100% satisfied, we will refund your purchase. No questions asked.
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